About Us

Our Story

A Journey from India to Japan

Indian Curry Cafe was born out of a deep passion for Indian cuisine and a desire to share the rich, diverse flavors of India with the world. Founded in the heart of Tokyo, our restaurant and cafe bring the authentic taste of India to Japan, offering a culinary experience that blends tradition with modernity.

Our story begins with a love for Indian food—a cuisine known for its vibrant spices, aromatic dishes, and complex flavors. Our founders, inspired by the rich culinary heritage of India, set out on a mission to create a place where people could experience the true essence of Indian cooking. They envisioned a restaurant that would not only serve delicious food but also create a warm, welcoming environment where guests could relax, enjoy, and immerse themselves in the culture of India.

Tandoori Perfection

Savor smoky, spice-marinated meats and veggies, perfectly cooked in our traditional tandoor.

Classic Curries

Enjoy rich, flavorful curries, from creamy butter chicken to spicy vindaloo, all authentically Indian.

Sweet Endings

Indulge in traditional Indian desserts like syrupy gulab jamun and fragrant kheer.

Our Journey

Indian Curry Cafe is more than just a restaurant; it’s a celebration of Indian culture and a journey of flavors that spans continents. We invite you to join us on this journey, to explore the diverse tastes of India, and to experience the passion that drives us every day.

 

Meet The Team of Indian Curry Cafe

At Indian Curry Cafe, our team is the heart of our success. From our skilled chefs who bring authentic Indian flavors to life, to our friendly staff who ensure a warm and welcoming dining experience, every member is dedicated to making your visit special. Together, we are passionate about sharing the rich culinary traditions of India with Tokyo.

chef-2

Tony Gordon